el chingon restaurant in san manuel casino

Owning a restaurant is something he has always wanted to do. The fast-casual Mexican restaurant opened over the Cinco de Mayo weekend at the Laveen-area casino and Lopez was on hand to celebrate the grand opening. to 2 a.m.GILA RIVER INDIAN COMMUNITY - Highrollers who have worked up an appetite on the game room floor have another place to fuel up at Gila River's Vee Quiva Hotel & Casino. Where: San Manuel Casino, 777 San Manuel Blvd., Highland

“Ultimately, if I could get into Dodger Stadium that would be incredible,” he said. Lopez is confident the restaurant will be a success and is already in talks to open other locations including one at LAX.Ī diehard Los Angeles Dodger’s fan, Lopez is hopeful he will open one at the team’s home field. Several margarita and mojito specialties are offered along with beer, wine and micheladas. This inspired him to do the same at Chingon Kitchen.ĭiners also can satiate their sweet tooth with made-to-order churros dusted with cinnamon and sugar and topped with caramel or chocolate sauce.įor those who have a hankering for tequila, head to the lounge area of the restaurant, have a seat on a comfy couch - perhaps near the fireplace - and take your pick from more than 200 options.

You are deciding what you want on your food,” Lopez said, adding that he used to love to go to the Olympic Cafe in West Los Angeles where there was a woman making tortillas by hand. You can go in the children’s pool or you can surf some bad ass waves and kick it up. There are plenty of toppings to choose from such as habanero, avocado or tomatillo salsas, cheeses, veggies or fresh creme to make your dish simple or over the top.

He said he’s especially proud of the massive red rotisserie machine from France that has eight spits and utilizes bricks to retain heat ensuring perfectly cooked chicken.

El chingon restaurant in san manuel casino